Licor 43 Caramel Cookie Cream Liqueur Limited Edition 750ml
Licor 43 Caramel Cookie is a limited-edition dessert liqueur from Zamora Company, founded in 1946 in Cartagena, Spain, continuing the brand's exploration of confection-inspired flavors following the earlier releases of Licor 43 Chocolate and Licor 43 Creme Brulee. This expression layers the flavor of spiced caramelized biscuits, inspired by the classic speculoos cookie, over Licor 43 Original's signature vanilla-citrus base, wrapped in a smooth cream texture.
Specs
- Producer: Zamora Company, Cartagena, Spain
- Base: Licor 43 Original blended with caramel, cinnamon, and caramelized biscuit flavors
- Style: Limited edition dessert cream liqueur
- ABV: 16% (32 Proof)
- Size: 750ml
Tasting Notes
- Nose: Warm caramel, baked cookie spice, vanilla bean, toffee, and brown sugar
- Palate: Buttery caramel and toasted biscuit, with subtle citrus and spice underneath from the original 43-ingredient base
- Finish: Smooth and lingering, with gentle warmth and dessert-like sweetness
Best served chilled over ice or as a base for dessert cocktails and coffee drinks, Licor 43 Caramel Cookie makes an excellent substitute for standard coffee liqueur in a White Russian, or poured over vanilla ice cream and drizzled into hot coffee or chai as an after-dinner treat.
Frequently Asked Questions
What does Licor 43 Caramel Cookie taste like?
Warm butterscotch and toasted shortbread cookie layered over a vanilla-citrus-spice base, sweeter and more dessert-focused than the original Licor 43.
Is this a permanent flavor?
No, it's a limited edition release, part of Licor 43's ongoing series of dessert-inspired liqueurs.
What's a good way to serve it?
Chilled over ice, in place of coffee liqueur in a White Russian, or poured over vanilla ice cream.
Licor 43 Caramel Cookie is a limited-edition dessert liqueur from Zamora Company, founded in 1946 in Cartagena, Spain, continuing the brand's exploration of confection-inspired flavors following the earlier releases of Licor 43 Chocolate and Licor 43 Creme Brulee. This expression layers the flavor of spiced caramelized biscuits, inspired by the classic speculoos cookie, over Licor 43 Original's signature vanilla-citrus base, wrapped in a smooth cream texture.
Specs
- Producer: Zamora Company, Cartagena, Spain
- Base: Licor 43 Original blended with caramel, cinnamon, and caramelized biscuit flavors
- Style: Limited edition dessert cream liqueur
- ABV: 16% (32 Proof)
- Size: 750ml
Tasting Notes
- Nose: Warm caramel, baked cookie spice, vanilla bean, toffee, and brown sugar
- Palate: Buttery caramel and toasted biscuit, with subtle citrus and spice underneath from the original 43-ingredient base
- Finish: Smooth and lingering, with gentle warmth and dessert-like sweetness
Best served chilled over ice or as a base for dessert cocktails and coffee drinks, Licor 43 Caramel Cookie makes an excellent substitute for standard coffee liqueur in a White Russian, or poured over vanilla ice cream and drizzled into hot coffee or chai as an after-dinner treat.
Frequently Asked Questions
What does Licor 43 Caramel Cookie taste like?
Warm butterscotch and toasted shortbread cookie layered over a vanilla-citrus-spice base, sweeter and more dessert-focused than the original Licor 43.
Is this a permanent flavor?
No, it's a limited edition release, part of Licor 43's ongoing series of dessert-inspired liqueurs.
What's a good way to serve it?
Chilled over ice, in place of coffee liqueur in a White Russian, or poured over vanilla ice cream.
