Clase Azul Reposado Tequila 750ml
$249.99
Regular price $159.99Clase Azul Reposado is an ultra-premium tequila crafted at Casa Tradicion distillery in San Agustin, Jalisco, Mexico, made from 100 percent Blue Weber agave grown for 6 to 8 years in the Jalisco highlands. The agave is slow-cooked in traditional stone ovens for a full 72 hours to draw out deep, natural sweetness before fermentation with proprietary yeast and double distillation, then aged for 8 months in hand-selected American oak barrels previously used for bourbon.
Specs
- Distillery: Casa Tradicion, San Agustin, Jalisco, Mexico
- Agave: 100% Blue Weber, 6-8 years old
- Aging: 8 months in American oak ex-bourbon barrels
- ABV: 40%
- Size: 750ml
Tasting Notes
- Nose: Woody, fruity vanilla, and toffee caramel
- Palate: Cooked agave, toasted oak, dried fruit, butterscotch, honey, maple, and cinnamon spice
- Finish: Long and lingering, with warm vanilla and gentle spice
Every bottle is housed in Clase Azul's signature hand-painted ceramic decanter, individually crafted by artisans in Santa Maria Canchesda, making each piece a genuine work of Mexican craftsmanship as much as it is a tequila.
Frequently Asked Questions
What does Clase Azul Reposado taste like?
A smooth, rich profile of butterscotch, honey, maple, and cinnamon, with a long, warm vanilla finish.
Is the ceramic decanter reusable?
Yes, each hand-painted decanter is a standalone piece of craftsmanship many collectors keep and display after the tequila is finished.
What's the difference between this and Clase Azul Blanco?
Reposado rests 8 months in American oak barrels, giving it caramel, vanilla, and spice notes the unaged Blanco doesn't have.
$249.99
Regular price $159.99Clase Azul Reposado is an ultra-premium tequila crafted at Casa Tradicion distillery in San Agustin, Jalisco, Mexico, made from 100 percent Blue Weber agave grown for 6 to 8 years in the Jalisco highlands. The agave is slow-cooked in traditional stone ovens for a full 72 hours to draw out deep, natural sweetness before fermentation with proprietary yeast and double distillation, then aged for 8 months in hand-selected American oak barrels previously used for bourbon.
Specs
- Distillery: Casa Tradicion, San Agustin, Jalisco, Mexico
- Agave: 100% Blue Weber, 6-8 years old
- Aging: 8 months in American oak ex-bourbon barrels
- ABV: 40%
- Size: 750ml
Tasting Notes
- Nose: Woody, fruity vanilla, and toffee caramel
- Palate: Cooked agave, toasted oak, dried fruit, butterscotch, honey, maple, and cinnamon spice
- Finish: Long and lingering, with warm vanilla and gentle spice
Every bottle is housed in Clase Azul's signature hand-painted ceramic decanter, individually crafted by artisans in Santa Maria Canchesda, making each piece a genuine work of Mexican craftsmanship as much as it is a tequila.
Frequently Asked Questions
What does Clase Azul Reposado taste like?
A smooth, rich profile of butterscotch, honey, maple, and cinnamon, with a long, warm vanilla finish.
Is the ceramic decanter reusable?
Yes, each hand-painted decanter is a standalone piece of craftsmanship many collectors keep and display after the tequila is finished.
What's the difference between this and Clase Azul Blanco?
Reposado rests 8 months in American oak barrels, giving it caramel, vanilla, and spice notes the unaged Blanco doesn't have.
